CERTIFICATE COURSE IN LIFESTYLE DISORDER MANAGEMENT

BECOME AN INTERNATIONALLY ACCREDITED LIFESTYLE DISORDER MANAGEMENT COACH

IESSN - ISO certification for Diploma in Advanced Personal Training , Diploma in applied Nutrition , Diploma in special population
IESSN - International forum accreditation for Diploma in Advanced Personal Training, Diploma in Applied Nutrition, Diploma in special population.

UPGRADE YOUR SKILLS AND BECOME A HIGHEST PAID PERSONAL TRAINER

COURSE OVERVIEW

A course on lifestyle disorder management through nutrition typically aims to equip individuals with the knowledge and skills to make informed dietary choices to prevent, manage, or mitigate the impact of lifestyle-related disorders. These disorders often include conditions such as obesity, diabetes, cardiovascular diseases, and metabolic syndrome. 

MODULES AND TOPICS TO BE COVERED

Introduction to lifestyle Disorders

  • Understanding the common lifestyle disorders.
  • Exploring the impact of nutrition on health and well-being.

Nutritional Strategies

  • Fundamental concepts of nutrition, including macronutrients (carbohydrates, proteins, fats) and micronutrients (vitamins and minerals).
  • Dietary guidelines and recommendations.

Assessment of Dietary Intake

  • Methods for evaluating and analyzing individual dietary habits.
  • Identifying nutritional deficiencies or excesses.

Role of Nutrition in Lifestyle Disorders:

  • Examining the relationship between nutrition and diseases like diabetes, obesity, and cardiovascular diseases.
  • Understanding the role of inflammation and oxidative stress in these conditions.

Nutritional Strategies for Prevention

  • Developing dietary plans for preventing lifestyle-related disorders.
  • Emphasizing the importance of a balanced and varied diet.

Nutritional Management of Specific Disorders

  • Tailoring dietary recommendations for specific conditions.
  • Considering individual variations in metabolism and health status.

Physical Activity and Nutrition

  • Integrating physical activity with dietary interventions.
  • Understanding the synergy between exercise and nutrition.

Current Research and Trends

  • Staying updated on the latest research in nutritional science.
  • Exploring emerging trends and innovations in nutrition for lifestyle disorder management.

Practical Application and Case Studies

  • Applying theoretical knowledge to real-life situations.
  • Analyzing case studies for hands-on experience.

Ethical Considerations

  • Discussing ethical issues related to nutritional advice and interventions.
  • Ensuring cultural sensitivity and inclusivity in dietary recommendations.

Course duration

2 Months 

Student support

Student will get lifetime support from the Institute

Study Materials

Students will get a manual or a reference book Hard copy

Certificate

Students will recieve a hard copy certificate after successfully completing the course

Mode of Education

Students can attend classromm course and also by Distance mode

Number of Lectures

In total there are 24-30 Lectures

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